Peace on Earth Balls
kris | December 19, 2012
Are rum balls a part of your family’s holiday tradition? Keep that tradition alive while adding your own healthy twist.
Garden Spinach Skillet
kris | June 24, 2012
One of our favourite dishes from a small café in the highlands of Guatemala - easy to make using fresh, local ingredients!
Fiesta Quinoa Salad
Monique | June 20, 2012
Tex-Mex inspired chock full of local organic veg and vegan.
Chocolate Banana Cupcakes
Andee Penner | March 7, 2012
So moist and SO delicious! This is the perfect recipe for any time you need chocolate cake. Be it for cupcakes or layer cakes, this one is my go to recipe. Perfect for vegans as it is free of any dairy and other animal products yet it\'s easy to substitute several of the ingredients. I often add a teaspoon of cayenne pepper to the dry ingredients for an extra kick!
Creamy Blueberry Smoothie
Sagan Morrow | February 16, 2012
The days are so nice out, it hardly feels like February! It's warm enough to drink smoothies for breakfast and pretend it's spring :)
Green Monster Smoothie
Sagan Morrow | January 30, 2012
It CAN be easy to be green! This tasty smoothie features plenty of fruit, local leafy greens and nutritional powerhouses to start your morning off right.
Raw Chocolates
Tyson | January 10, 2012
Savory Mediterranean Muffins
Manitoba Pulse Growers | November 21, 2011
There is a nice savoury flavour to these muffins, a change from the usual sweet morning muffins.
Wild rice cranberry pecan salad
Fresh Roots Farm | October 10, 2011
A fresh-tasting autumn sidedish!
Gluten Free Applesauce Pumpkin Muffins
Jodi Lee | September 22, 2011
A nutritious addition to the lunch box, these GF muffins are moist and delicious. Can be adapted to be dairy free.
Coconut Tahini Nut FREE Granola Bars
Sherry Rothwell, RHN | September 15, 2011
An easy and super healthy addition to any back-to-school lunch! Nut-Free too! Kids love the coconut and moms love that their young ones are eager to eat something so good for them!
Orange Raisin Nut FREE Granola Bars
Sherry Rothwell, RHN | September 15, 2011
An easy and super healthy addition to any back-to-school lunch! Nut-Free too! The flavours of orange and raisin help to create a not-to-sweet treat that will increase the energy for any young mind.
Cheezy Zucchini Chips
Fruit Share | September 1, 2011
A snack to satisfy your salty, crunchy chip needs.
Homemade fruit leather
Fruit Share | August 25, 2011
Homemade fruit leather using the dehydrator - made with local apples!
Chocolate Pudding
Carrie | August 19, 2011
A gluten, dairy and soy free version of a childhood favorite.
Delicious applesuace
Fruit Share | August 17, 2011
You can use anything from crab apples to apple crabs to baking/eating apples for this recipe. It is healthy and delicious - and your kids will love it!
