Chocolate Banana Cupcakes
Andee Penner | March 7, 2012
So moist and SO delicious! This is the perfect recipe for any time you need chocolate cake. Be it for cupcakes or layer cakes, this one is my go to recipe. Perfect for vegans as it is free of any dairy and other animal products yet it\'s easy to substitute several of the ingredients. I often add a teaspoon of cayenne pepper to the dry ingredients for an extra kick!
Beet Pudding
Abe | February 27, 2012
Beet pudding... this recipe can be used with most root vegetables, such as carrot, sweet potato, rutabaga, etc.
Creamy Blueberry Smoothie
Sagan Morrow | February 16, 2012
Gluten Free Applesauce Pumpkin Muffins
Jodi Lee | September 22, 2011
Coconut Tahini Nut FREE Granola Bars
Sherry Rothwell, RHN | September 15, 2011
Orange Raisin Nut FREE Granola Bars
Sherry Rothwell, RHN | September 15, 2011
Cheezy Zucchini Chips
Fruit Share | September 1, 2011
A snack to satisfy your salty, crunchy chip needs.





